Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a awesome dish, zucchini oatmeal muffins. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Zucchini Oatmeal Muffins is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Zucchini Oatmeal Muffins is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have zucchini oatmeal muffins using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini Oatmeal Muffins:

1. Get 1 cup shredded zucchini
2. Make ready 1/2 cup sugar
3. Prepare 1/2 cup brown sugar
4. Prepare 1/3 cup vegetable oil
5. Prepare 2 eggs
6. Take 1 tsp. vanilla
7. Prepare 1 cup flour
8. Take 1/2 cup oats
9. Get 1/2 tsp. baking powder
10. Get 1/2 tsp. baking soda
11. Make ready 1/2 tsp. salt
12. Get 1/2 tsp. nutmeg
13. Get 1 tsp. cinnamon

Instructions to make Zucchini Oatmeal Muffins:

1. Preheat oven to 350 degrees. In a large bowl mix together zucchini, sugars, oil, eggs and vanilla; mix well.
2. In a separate bowl combine all remaining dry ingredients.
3. Add dry ingredients to wet and mix well.
4. Line muffin tin with 12 muffin cups. Equally divide mixture among each.
5. Bake for 20 minutes. Allow to cool enough to remove to cooling rack. These can also be frozen in ziplock bag for later use.
6. Enjoy!

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