Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, halloween leftovers - roasted pumpkin seeds!. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Halloween Leftovers - Roasted Pumpkin Seeds! is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Halloween Leftovers - Roasted Pumpkin Seeds! is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook halloween leftovers - roasted pumpkin seeds! using 3 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Halloween Leftovers - Roasted Pumpkin Seeds!:

1. Make ready 2 cup Pumpkin Seeds
2. Prepare 1 tsp salt
3. Get 1 dash olive oil

Steps to make Halloween Leftovers - Roasted Pumpkin Seeds!:

1. Preheat oven to 170℃
2. Place pumpkin seeds in a pan of salted water and boil the pumpkin seeds for 10 minutes. This helps the salty flavour penetrate the seed, rather than just being salty on the outside :)
3. Drizzle olive oil onto an oven tray large enough to accomodate your seeds
4. Drain the pumpkin seeds well, drying them on a paper towel to absorb excess moisture
5. Pour the seeds onto the oven tray, shaking them around to distribute the olive oil onto the seeds
6. Roast the seeds for 10 minutes (maybe less, dependent on size), then turn them over and roast for a further 10 minutes
7. Remove from oven and serve hot or cold. They taste a bit like salted pistachios, with a similarly satisfying crunch :) nice as a side dish or just to snack on.

So that’s going to wrap it up for this special food halloween leftovers - roasted pumpkin seeds! recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!