Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, peanut butter pound cake. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Peanut Butter Pound Cake is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Peanut Butter Pound Cake is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have peanut butter pound cake using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Peanut Butter Pound Cake:

1. Make ready 1 cup butter, softened
2. Get 3/4 cup creamy peanut butter
3. Make ready 3 cup sugar
4. Get 2 tsp vanilla extract
5. Prepare 5 eggs
6. Make ready 3 cup flour
7. Get 1/2 tsp baking powder
8. Take 1/2 tsp salt
9. Prepare 1 cup milk

Steps to make Peanut Butter Pound Cake:

1. Heat oven to 350. Grease and flour 10 inch tube pan.
2. In large mixing bowl, combine butter, peanut butter, sugar, and vanilla; beat until light and fluffy. Add eggs, one at a time, beating well after each addition.
3. In another bowl, combine flour, baking powder, and salt; stir into butter mixture alternately with milk. Pour into pan.
4. Bake @ 350°F until toothpick inserted in center comes out clean, about 1 hour and 15-30 minutes.
5. Cool in pan 15 minutes on wire rack. Remove from pan . Cool completely on wire rack.

So that is going to wrap this up with this special food peanut butter pound cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!