Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fajita peppers. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Fajita Peppers is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Fajita Peppers is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have fajita peppers using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Fajita Peppers:
Make ready Peppers
Make ready 1 Red Pepper
Prepare 1 Green Pepper
Prepare 1 Yellow Pepper
Get 4 Boneless/Skinless Chicken Breasts
Prepare 1 packages Fajita Seasoning
Make ready 2 cup Shredded Cheese
Get Homemade tortilla chips
Make ready 5 large Tortillas
Make ready 3 cup Oil
Get 1 Salt & Pepper
Instructions to make Fajita Peppers:
Begin by cutting chicken into small pieces and boiling in water till tender.
Drain water from chicken and shred chicken into large skillet and follow fajita pack mix.
In a 5 quart dutch oven put one inch water and put cored pepper upside down and boil covered for about 8 minutes.
Preheat oven 350°
When Peppers are finished stuff them with your seasoned chicken and bake uncovered for about 10 minutes ( everything's is pretty much cooked so all were doing is heating together)
When 10 minutes are up pull from oven and cover with cheese. Heat till melted
For the tortilla chips take tortillas cut into triangles and place into hot oil cook on both sides for about 2 minutes. Till golden brown salt to taste!
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