Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken tikka masala. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Tikka Masala is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Chicken Tikka Masala is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have chicken tikka masala using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Tikka Masala:

1. Make ready 3 large chicken breasts, skinned and diced
2. Prepare 1 large onion, chopped
3. Take 1 / 2 green pepper, chopped
4. Take 2 cloves garlic, crushed
5. Make ready Crushed ginger
6. Prepare 3 tablespoons Mushroom sauce
7. Prepare 3 tablespoons tomato sauce
8. Prepare 1 teaspoon Mild and Spicy curry powder
9. Prepare 1 teaspoon mustard powder
10. Take Salt and pepper
11. Make ready Olive oil for frying

Instructions to make Chicken Tikka Masala:

1. In a large saucepan, heat the oil and fry the chicken breasts, turning over for ten minutes until slightly brown. Add the onion, pepper, garlic and ginger and keep frying and stirring.
2. Add the sauces and spices stirring occasionally. Cover the saucepan and simmer. Cook further until the chicken is tender.
3. Here I have served with Cheesy Polenta and garnished with chopped fresh baby spinach.

So that is going to wrap this up for this special food chicken tikka masala recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!