Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, quick and easy pound cake. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Quick and Easy Pound Cake is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Quick and Easy Pound Cake is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook quick and easy pound cake using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Quick and Easy Pound Cake:

1. Make ready 1 1/2 cup Flour
2. Prepare 1/2 tsp Baking Powder
3. Take 1 cup Butter
4. Prepare 1 cup Sugar
5. Make ready 3 tbsp Sugar
6. Take 4 eggs

Instructions to make Quick and Easy Pound Cake:

1. Preheat oven to 350°.
2. Lightly grease and flour a 4-1/2 by 8-1/2 by 3- inch loaf pan. Any loaf pan other then this would work as well.
3. Sift flour and baking powder together; set aside.
4. Cream butter and sugar together until light, fluffy and a pale ivory color. Add eggs one at a time.
5. Fold in flour and immediately pour into loaf pan. Bake until golden brown and a wooden skewer come out clean, about 25 to 30 minutes.
6. Cool for 10 minutes, then put came onto a wire rack to cool completely.
7. Serve with fresh fruit or ice cream. Enjoy! ^^

So that is going to wrap this up for this special food quick and easy pound cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!