Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, british chicken tikka masala. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

British Chicken Tikka Masala is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. British Chicken Tikka Masala is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have british chicken tikka masala using 27 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make British Chicken Tikka Masala:

1. Prepare 350 g Chicken Meat (cut into chunks)
2. Get [Curry Paste] - ground well
3. Get 20 g Garlic
4. Get 20 g Ginger
5. Get 70 g Onions
6. Get 40 g Red Chillies (deseed)
7. Make ready [Marinade] - mix well
8. Take 1/2 amount Curry Paste (see above)
9. Prepare 70 g (1/4 cup) Yogurt
10. Prepare 2 or more pinches Salt
11. Take [Spice Mix] - mix well
12. Get 3 tsp Coriander Powder
13. Take 1 tsp Cumin Powder
14. Make ready 1 tsp Black Pepper Powder
15. Make ready 1 tsp Paprika Powder
16. Prepare 1 tsp Cayenne Powder
17. Prepare 1/2 tsp Nutmeg Powder
18. Prepare 1/2 tsp Ground Cardamom
19. Prepare [Sauce]
20. Get 150 g Tomatoes (diced or crushed)
21. Take 1/2 amount Curry Paste (see above)
22. Make ready 2 Tbsp Cooking Oil
23. Take 2 Tbsp Butter
24. Prepare 1/4 cup Heavy Cream
25. Prepare 1/2 cup Water or Stock
26. Make ready 3 tsp Sugar
27. Get as needed Salt

Steps to make British Chicken Tikka Masala:

1. MARINADE: marinate the chicken with the 1/2 amount of the Curry Paste, Salt and Yogurt for 30 minutes or 3 hours.
2. GRILL: when ready, grill the Chicken until they are cooked and set aside.
3. SAUCE: in a pot or wok heat Cooking Oil and Butter until hot. Sauté the remaining Curry Paste until fragrant. Add the Mix Spices, mixing well. Then add the Tomatoes, Water/Stock, Sugar and Salt. Cover with a lid and cook until the Tomatoes have disintegrated. Remember to stir the bottom occasionally.
4. ASSEMBLY: when the Tomatoes have disintegrated, add the Chicken and Cream and cover with a lid. Cook until the sauce thickens, remembering to stir every 3-4 minutes. Garnish with Fresh Coriander. Serve with Rice or Naan.

So that’s going to wrap it up for this special food british chicken tikka masala recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!