Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, crispy bread chaat with tea. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

This quick-and-easy Crispy Bread Chaat is just the snack you need with your evening tea. Ingredients: Bread Butter Chilli Flakes Chaat Masala Salt Tomatoes Onions Red Chutney Green Chutney Sev or Bhujia. Method: Dry toast the bread slices till they turn golden brown and crispy.

Crispy bread chaat with tea is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Crispy bread chaat with tea is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have crispy bread chaat with tea using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Crispy bread chaat with tea:

1. Get 3 Bread slices
2. Make ready 3 potatoes medium(boiled)
3. Prepare Half cup black chickpeas (boiled)
4. Take 1 tomato
5. Make ready 1 medium onion
6. Get 1 tbs lemon juice
7. Take Sev
8. Get Apple
9. Make ready Salt
10. Take Red chilli powder
11. Prepare Chaat masala
12. Make ready Ketchup
13. Prepare 1 Green chilli
14. Prepare 1 tbs Fresh coriander

In this video, I am the sharing the method. Bread Chaat: A finger licking chaat that can be made within minutes using stale bread. Its a great healthy choice of an evening snack which kids and adults would The bread pieces should be crispy for the chaat to taste good. So put the pieces in the oven or toast the bread before making the chaat.

Steps to make Crispy bread chaat with tea:

1. Boiled potatoes ko mash kar ke salt add kar ke Pattie bana le.
2. Bread slices ko cut kar ke pan me low flame pe Sake le ke crispy ho jaye.
3. Sab ingredients mix karein lemon juice add karein Chaat bana le. Koi masala ni add Karna.
4. Crispy bread pe also Pattie rakhe. Us pe salt red chilli powder sprinkle karein.
5. Chaat add karein Chaat masala add karein Uper cut Kia apple rakh le.
6. Sev add karein.
7. Ketchup add karein.
8. Serve and take pics.
9. More pics. The

It's light enough to be eaten for breakfast or as an afternoon snack (Also known as: panipuri—"panipuri" literally translates to "water bread" in Hindi) Spherical fried Samosa Chaat. This is a dish that—like the act of melting cheese on anything—would have to try very. Give this simple and yet lip smacking, sweet and spicy crispy Indo Chinese Noodles popularly called as the Chinese Bhel which is tossed along with a bit of asian sauces along with green chutney & tamarind chutney. Makes a perfect weekend evening snack. Crispy aloo tikki chaat, chunky fruit chaat and aloo ke kulle are some famous dishes from the streets of Delhi.

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