Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, /u/unidan's chicken tikka masala. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

/u/Unidan's Chicken Tikka Masala is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. /u/Unidan's Chicken Tikka Masala is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have /u/unidan's chicken tikka masala using 17 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make /u/Unidan's Chicken Tikka Masala:

1. Take 2 tbsp butter
2. Prepare 1 bunch garlic
3. Get 2 tbsp ground cumin
4. Take 1 tsp kosher salt
5. Take 1 piece ginger, freshly ground
6. Make ready 1/2 tsp turmeric
7. Make ready 1 tsp ground cinnamon
8. Take 1 tsp cayenne pepper
9. Make ready 14 oz tomato sauce
10. Make ready 1 cup heavy cream
11. Take 2 tsp paprika
12. Make ready 1 tbsp sugar
13. Take vegetable oil
14. Make ready 1 chicken breasts
15. Prepare 1 tsp curry powder
16. Prepare 1 large White onion
17. Get 1 Rice

Steps to make /u/Unidan's Chicken Tikka Masala:

1. Melt butter in large skillet.
2. Chop onion and add to skillet. Cook over medium heat until translucent. Do not brown.
3. Add cumin, salt, ginger, cinnamon, garlic, cayenne pepper, turmeric, and paprika (somewhat optional). Increase heat to fry spices. You should albeit able to smell them, as they cook.
4. Stir in tomato sauce, and bring to boil.
5. Reduce heat and simmer for 10 minutes.
6. Slowly stir in heavy cream. Color should turn bright orange.
7. Continue to simmer and add sugar.
8. In another skillet, heat vegetable oil.
9. Cube chicken and season with curry powder. Add to oil and cook until just browned. Only a couple of minutes.
10. Add chicken to sauce and simmer for 30 minutes or until chicken is cooked thoroughly.
11. Add additional sugar or salt to taste.
12. Serve over brown basmati rice.

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