Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, apple crisp pancakes. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Apple crisp and pancakes rolled into one. Diced apples add chunky goodness to the Bisquick® batter and then before flipping, the pancakes get topped with a brown sugar-oatmeal streusel. These Apple Crisp Pancakes are soft, fluffy cinnamon pancakes filled with shredded apple and topped with brown sugar crumble — a decadent weekend breakfast!

Apple Crisp Pancakes is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Apple Crisp Pancakes is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have apple crisp pancakes using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Apple Crisp Pancakes:

1. Make ready 1/2 cup Bisquick/pancake mix –
2. Get 1/4 cup All purpose flour-
3. Prepare 1 Apple , grated
4. Prepare 1/4 tsp Cinnamon powder- (optional)
5. Make ready 1/2 cup Milk-
6. Take 2 Eggs-
7. Make ready 4 tbsp Brown sugar-
8. Take 3 tbsp Rolled oats-
9. Prepare As needed Butter-

Summary: Apple crisp and pancakes rolled into one. Diced apples add chunky goodness, the pancakes can be topped with a brown sugar-oatmeal streusel. Ingredients All the flavors of an apple crisp, but made for breakfast! You can shorten the preparation time by using apple pie filling, but the crisp of new apples really makes it.

Steps to make Apple Crisp Pancakes:

1. In a bowl, mix together the all purpose flour, brown sugar, oats, and butter to form a crumbly mixture. Keep this aside. In another bowl, mix together the pancake mix, cinnamon powder, grated apples, milk, & eggs to form a thick batter. Heat a nonstick pan and lightly grease with butter. Pour a scoop of the prepared batter into the pan.
2. Sprinkle the streusel mixture evenly on top of the pancake. Cook for 2-3 mins until bubbles form on the top and the edges become dry and brown. Carefully flip and cook the other side for 1-2 mins. Repeat the process with the remaining batter and streusel mixture. Serve the warm pancakes with chunks of diced apple.

Try our apple and chocolate crisp pancakes recipe and other delicious pancake recipes at Red Cook the pancake for a further one to two minutes or until the base is golden. This easy apple crisp is made the old fashioned way like Grandma used to make, and is perfect with a scoop of vanilla ice cream and salted caramel sauce! Fluffy cinnamon pancakes would be good on their own, but fill them with shredded apples and sprinkle brown sugar on top and you've got yourself the breakfast that no one. The best part of all is the crispy Streusel topping. How to Make Apple Crisp Oven Pancake.

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