Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, fried crispy chicken with chocolate sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Hey guys, do you like fried chicken? Well, Chef Marcus Samuelsson stopped by the Proper Tasty kitchen recently to make us some yummy fried chicken with a twist. Fried chicken with chocolate sauce will be the only way you want to eat fried chicken after watching this.

Fried crispy chicken with chocolate sauce is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Fried crispy chicken with chocolate sauce is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook fried crispy chicken with chocolate sauce using 25 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Fried crispy chicken with chocolate sauce:

1. Make ready 500 gr chicken breasts
2. Prepare 2 cups buttermilk
3. Take 1 egg
4. Prepare 1/4 tsp black pepper
5. Make ready 1/4 tsp cayenne pepper
6. Make ready 1/4 tsp garlic powder
7. Take 1/4 tsp onion powder
8. Make ready Sprinkle of cumin
9. Make ready Sprinkle of cinnamon
10. Take to taste salt
11. Get Outer coating (breading):
12. Take 1/2 cup yellow corn flour
13. Take Fried chicken breading mix
14. Get To make the sauce:
15. Take 1 small diced onion
16. Take 2 tbls butter
17. Get 1 tbls dark cocoa powder
18. Get 2 cubs dark chocolate
19. Get 1 tbls ketchup
20. Get 1 tbls tomato paste
21. Prepare 1 tsp balsamic vinegar
22. Make ready 1 tsp pomegranate molasses
23. Make ready Pinch cinnamon, cayenne pepper, cumin, black pepper
24. Prepare 1/2 cup water
25. Take to taste Salt

Put the liquid into a saucepan and bring to a simmer. Succulent Chicken Breasts with a Rich Cocoa Sauce. Remove from the pan with a slotted spoon and set aside. Make the chocolate sauce while the last batch of churros are frying or just after the last batch is completed because the chocolate sauce will thicken as it cools.

Steps to make Fried crispy chicken with chocolate sauce:

1. In a bowl, combine milk, eggs and spices. Season the chicken breasts well in advance, cover with plastic wrap and set aside in the refrigerator.
2. Combine yellow corn flour and Fried chicken breading mix, dip the chicken breasts Until will covered then fry in hot oil or bake in the oven as desired.
3. In a skillet on a medium- low heat, melt a cube of butter, add the onion cubes, sprinkle with salt and stir until golden brown.
4. Add the sauce, ketchup, spices and cocoa, stir well, then add the water and simmer on low heat for 10 minutes.
5. Blind the mixture with immersion blender until having a smooth sauce, for best results filter it.
6. Once again, Bring the sauce to medium heat and add the pomegranate molasses, balsamic vinegar, chocolate cubes and butter cubes, stir for about 5 min on the heat until smooth and shiny.
7. Serve crispy chicken breasts with hot chocolate sauce and garnish with sesame and green onions.

These churros look so crispy and delicious! I'll have to try dipping them in chocolate sauce-why haven't I done that before?! Crispy Korean fried chicken pieces glazed in a sticky, sweet, and spicy sauce. Some people make it only with chicken wings. However, dakgangjeong made with bite sized boneless chicken pieces has become a recent food craze in Korea, adding to the growing trends of Korean fried chicken.

So that’s going to wrap this up for this exceptional food fried crispy chicken with chocolate sauce recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!