low fat Chicken Carbonara | how long to cook Chicken Carbonara

Sally Washington   02/06/2020 11:20

Chicken Carbonara
Chicken Carbonara

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a Authentic dish, chicken carbonara. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken Carbonara is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Chicken Carbonara is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken carbonara using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Carbonara:
  1. Take 5 ounces chicken tenderloin (2 pieces)
  2. Prepare 1/2 ounce chopped prosciutto ham
  3. Take 2 ounces cooked red lentil penne
  4. Make ready 1 ounce chopped baby Bella mushrooms
  5. Prepare 1 ounce chopped baby spinach
  6. Get 1/3 cup sweet frozen peas
  7. Make ready 1/2 cup fat free half & half
  8. Prepare 2 tbsp grated Parmesan cheese
  9. Get 2 chopped garlic cloves
Instructions to make Chicken Carbonara:
  1. Over med high heat in a stainless steel pan start cooking prosciutto
  2. Add in mushroom and garlic
  3. Add chicken tenderloin and cook thoroughly, remove from pan
  4. Add in half & half reduce
  5. Add in spinach and allow to wilt
  6. Add cooked pasta and peas reduce liquid before removing from heat. Place in a serving dish and place chicken on top
  7. MFP information

So that’s going to wrap it up with this tasty food chicken carbonara recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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