Hey everyone, hope you are having an incredible day today. Today, we’re going to make a creative dish, orecchiette carbonara. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Orecchiette Carbonara is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Orecchiette Carbonara is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have orecchiette carbonara using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Orecchiette Carbonara:

1. Get 2 servings pasta
2. Take 6 slices bacon, cut into slivers, OR sausage OR ham
3. Get 1/2 onion, diced
4. Prepare 2 cloves garlic, grated
5. Get 2 eggs, room temperature
6. Make ready 1/2 cup Parmesan
7. Prepare 1/2 cup pasta water
8. Get 1/2 cup frozen peas
9. Take to taste Black pepper
10. Take Parm and parsley, for serving

Steps to make Orecchiette Carbonara:

1. Fry meat in a medium sized frying pan. I used sausage because that’s what I had in the fridge. Salt and boil pasta water.
2. Add onions, fry for 2 mins. Add garlic, fry for 20 seconds, then turn off heat. Meanwhile, cook pasta to al dente (1-2 mins less than what it says on the package). Defrost peas in cold water, and drain.
3. Whisk the two eggs, add pepper and 1/2 cup parm. When the pasta is almost done, use a coffee mug or glass measuring cup to scoop up half a cup of the starchy pasta water; slowly add this to the egg mixture.
4. Drain the pasta. Add the peas to the meat/onion/garlic mixture. Turn the stove back on to low. Add the egg mixture to the pan. Add the pasta and stir until sauce thickens. Serve with more parm and parsley, if desired.

So that’s going to wrap it up for this Good food orecchiette carbonara recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!