Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, creamy fajitas. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Creamy Fajitas is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Creamy Fajitas is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook creamy fajitas using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Creamy Fajitas:

1. Prepare 1 Bag Tyson Grilled & Ready Fajita Chicken Strips
2. Prepare 1 Bell Pepper
3. Make ready 1 Onion
4. Take Splash Vegetable Oil
5. Make ready 1 Can Cream of Chicken Soup (10 1/2 oz.)
6. Get 1 Tbsp Cumin
7. Prepare 2 cups Shredded Cheese (whatever you prefer)
8. Take Tortillas
9. Take Siracha (optional)

Instructions to make Creamy Fajitas:

1. On medium heat, heat large skillet with vegetable oil, add chicken.
2. Meanwhile, chop onion and bell pepper, add to chicken and cook over medium heat until onion and bell pepper are soft.
3. Add can of Cream of Chicken, stir and cook over medium heat for 3 minutes.
4. Add Cumin, stir until bubbly over medium heat, about 3 minutes.
5. Add 1 cup of cheese, stir, turn off burner and set aside.
6. Heat tortillas.
7. Scoop fajita mixture, remaining cup of cheese and Siracha into tortillas and enjoy 😉

So that is going to wrap this up for this special food creamy fajitas recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!