easy vegan Creamy Carbonara recipes | how to make homemade Creamy Carbonara
Edward Shaw 29/07/2020 23:02
Creamy Carbonara
Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, creamy carbonara. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Creamy Carbonara is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Creamy Carbonara is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have creamy carbonara using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Creamy Carbonara:
Get 1 kg penne pasta
Take Sauce
Prepare 250 grams chicken, cubes
Get 250 grams bacon
Prepare 250 grams ham
Take 1 can evaporated milk
Take 1 can cream
Get 1 cup butter
Prepare 1 box cheese
Take 1 can mushroom
Prepare 1 large onion, diced
Get 1 clove garlic, minced
Take 1 dash salt
Prepare 1 dash pepper
Steps to make Creamy Carbonara:
Cook pasta according to package instruction. Set aside
Melt the butter in a low medium fire and put the bacon and ham to coat the taste of butter. Dont overcooked it. Slightly fry it
Sliced the bacon and ham. See to it that the slice of ham is 1/2 inch and the bacon is smaller than the ham
The left over butter in the pan where you cook the ham and bacon, saute the garlic and onion then remove the garlic and onion, I just need the aroma of the garlic and onion.(if you want it then dont remove it)
Put the chicken and season it with salt and pepper according to your taste. Then if the chicken turns brown drop the ham and bacon
In a low fire, pour the evaporated milk stirring continously so that it wont curdle and add cream on it.
Put the grated cheese on the sauce. Set aside some sauce to be put when you eat it. Mix the cooked penni pasta still in medium fire.
Serve while it is hot. And top with sauce, mushroom and the grated cheese
So that’s going to wrap this up for this Authentic food creamy carbonara recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!