Recipe of Super Quick Homemade Bruschetta with Tomatoes, Roasted Garlic & Shallots

Adele Black   08/05/2020 00:06

Bruschetta with Tomatoes, Roasted Garlic & Shallots
Bruschetta with Tomatoes, Roasted Garlic & Shallots

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, bruschetta with tomatoes, roasted garlic & shallots. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Bruschetta with Tomatoes, Roasted Garlic & Shallots is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Bruschetta with Tomatoes, Roasted Garlic & Shallots is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook bruschetta with tomatoes, roasted garlic & shallots using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Bruschetta with Tomatoes, Roasted Garlic & Shallots:
  1. Prepare 1/2 Baguette
  2. Make ready 1 Tomato Large (Firm) Deseeded & Diced
  3. Get 2 Shallots (Diced)
  4. Make ready 2 Tbsp Feta Cheese (Crumbled)
  5. Get Mozzarella Cheese (Shredded)
  6. Get 2 Tbsp Extra Virgin Olive Oil
  7. Get 6 Garlic Cloves
  8. Take 1/2 Tsp Dried Oregano
  9. Make ready 1/2 Tsp Dried Basil
  10. Get 4-5 Fresh Basil Leaves (Roughly torn)
  11. Prepare 1/4 Tsp Salt
  12. Get 1/4 Tsp Black Pepper Powder
Steps to make Bruschetta with Tomatoes, Roasted Garlic & Shallots:
  1. Combine the Olive Oil, Dried Oregano & Dried Basil in a small bowl. Set aside.
  2. Combine the Tomatoes, Fresh Basil, Feta Cheese, Salt & Black Pepper Powder in a medium bowl. Set aside.
  3. Place the Shallots & Garlic Cloves in a Baking Tray/Dish. Drizzle a few drops of Olive Oil on top. Stir.
  4. Grill/Roast in a preheated Oven for about 20 minutes or until soft & golden. - Stir once in between.
  5. Cut the Baguette into half & slit it open. - Place on a Baking Tray/Dish.
  6. Sprinkle the Mozzarella Cheese evenly & Toast/Grill in a hot Oven lightly for a couple of minutes of just until the Cheese melts. We don’t want it too crisp.
  7. Arrange it on a plate.
  8. Top with the Roasted Shallots plus Garlic Cloves, Tomato plus Feta Cheese mixture. Drizzle the Olive Oil mixture.
  9. Enjoy!

So that’s going to wrap this up with this exceptional food bruschetta with tomatoes, roasted garlic & shallots recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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