How to Prepare Homemade Bruschetta with Tomatoes, Roasted Garlic & Shallots
Vera Schultz 15/06/2020 01:13
Bruschetta with Tomatoes, Roasted Garlic & Shallots
Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, bruschetta with tomatoes, roasted garlic & shallots. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Bruschetta with Tomatoes, Roasted Garlic & Shallots is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Bruschetta with Tomatoes, Roasted Garlic & Shallots is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook bruschetta with tomatoes, roasted garlic & shallots using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Bruschetta with Tomatoes, Roasted Garlic & Shallots:
Take 1/2 Baguette
Get 1 Tomato Large (Firm) Deseeded & Diced
Get 2 Shallots (Diced)
Prepare 2 Tbsp Feta Cheese (Crumbled)
Get 2 Tbsp Mozzarella Cheese (Shredded)
Prepare 2 Tbsp Extra Virgin Olive Oil
Get 6 Garlic Cloves
Get 1/2 Tsp Dried Oregano
Make ready 1/2 Tsp Dried Basil
Take 4-5 Fresh Basil Leaves (Roughly torn)
Prepare 1/4 Tsp Salt
Get 1/4 Tsp Black Pepper Powder
Steps to make Bruschetta with Tomatoes, Roasted Garlic & Shallots:
Combine the Olive Oil, Dried Oregano & Dried Basil in a small bowl. Set aside.
Combine the Tomatoes, Fresh Basil, Feta Cheese, Salt & Black Pepper Powder in a medium bowl. Set aside.
Place the Shallots & Garlic Cloves in a Baking Tray/Dish. Drizzle a few drops of Olive Oil on top. Stir.
Grill/Roast in a preheated Oven for about 20 minutes or until soft & golden. - Stir once in between.
Cut the Baguette into half & slit it open. - Place on a Baking Tray/Dish.
Sprinkle the Mozzarella Cheese evenly & Toast/Grill in a hot Oven lightly for a couple of minutes of just until the Cheese melts. We don’t want it too crisp.
Arrange it on a plate.
Top with the Roasted Shallots plus Garlic Cloves, Tomato plus Feta Cheese mixture. Drizzle the Olive Oil mixture.
Enjoy!
So that is going to wrap it up for this exceptional food bruschetta with tomatoes, roasted garlic & shallots recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!