low carb Spaghetti Carbonara | how to prepare Spaghetti Carbonara

Stephen Edwards   13/09/2020 10:23

Spaghetti Carbonara
Spaghetti Carbonara

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a unique dish, spaghetti carbonara. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Spaghetti Carbonara is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Spaghetti Carbonara is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have spaghetti carbonara using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti Carbonara:
  1. Make ready 2 large onions
  2. Get 1 packages bacon
  3. Prepare 1 packages ham
  4. Make ready 1 quart half & half
  5. Prepare 1 quart heavy whipping cream
  6. Make ready 7 slice cheddar cheese
  7. Take 1 pinch salt
  8. Get 1 pinch pepper
  9. Take 3 clove garlic
  10. Take 1 packages spaghetti
Steps to make Spaghetti Carbonara:
  1. chop up the onion, ham and bacon. fry them up all together. you won't need oil because the bacon is greasy enough
  2. once the bacon gets fried through, and the onions are glossy, add the garlic and let fry for another five minutes
  3. put the heavy whipping cream and half & half. let boil. stir often
  4. add the cheese slices when its boiling. stir often
  5. add your salt & pepper and let it cook on low while you make your noodles. when the sauce thickens, it will be done. if it doesn't thicken quick enough, mix flour and water together to make a pastey consistency, and add while stirring quickly.

So that is going to wrap it up with this Best food spaghetti carbonara recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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