Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, apple cinnamon rose tarts. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Apple Cinnamon Rose Tarts is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Apple Cinnamon Rose Tarts is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have apple cinnamon rose tarts using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Apple Cinnamon Rose Tarts:
Prepare For Pie Crust :
Take 100 grams flour
Prepare 50 grams unsalted butter
Prepare 1/4 tsp salt
Prepare 1/4 tsp sugar
Take 2.5 tbsp cold water
Get for the roses :
Prepare 1 Apple (i use 145grams Honey Crisp Apple),thinly sliced
Make ready 50 grams sugar
Get 10 grams unsalted butter
Make ready 1/4 tsp Cinnamon Powder
Instructions to make Apple Cinnamon Rose Tarts:
Make Pie crust : combine flour, butter, salt and sugar then add cold water slowly. Mix until dough is formed. Roll out on flat surface. cut the batter into 20-24 pieces
Make Apple cinnamon roses : - combine apple, sugar and butter in a pan and heat on low-medium level then add cinnamon. use the paper towel to rub the wet apple.
Arrange the apple slices on the dough, overlapping one another. Make sure the top (skin side) of the slices sticks a little out of the strip. Starting from one end, carefully roll the dough, keeping the apple slices in place. Seal the edge at the end, pressing with your finger, and place in a non stick mini muffin pan.
Bake in 350°F for 25-30 minutes - Enjoy!
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