Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, extra moist pancakes. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Extra moist pancakes is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Extra moist pancakes is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have extra moist pancakes using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Extra moist pancakes:

1. Take uncooked peeled sweet potatoe
2. Take floor
3. Take baking powder
4. Prepare salt
5. Prepare egg
6. Prepare milk
7. Make ready vanilla extract
8. Make ready melted butter

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Steps to make Extra moist pancakes:

1. Steam the sweet potatoe until it is very soft. Mash it to obtain a smooth purée. Put aside.
2. In a large bowl, churn the mashed sweet potatoe, egg, milk, vanilla and melted butter.
3. In a smaller bowl, mix the floor, baking powder and salt. Add to fluids. Allow to stand for 10 minutes.
4. Cook the dough in a fry pan by 1/4 or 1/2 cup portion.

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