Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, tomato bruschetta salad. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Tomato Bruschetta Salad is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Tomato Bruschetta Salad is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have tomato bruschetta salad using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tomato Bruschetta Salad:

1. Prepare Grape Tomatoes
2. Get Fresh Mozerella Pearls
3. Get balsamic vinegar
4. Take white wine vinegar
5. Take fresh basil
6. Make ready fresh garlic (minced)
7. Get sourdough bread (sliced)
8. Prepare extra virgin olive oil
9. Take butter or margarine
10. Take avacodo (optional)
11. Take pepperchioni (sliced)

Instructions to make Tomato Bruschetta Salad:

1. Slice tomatoes into halves and put into a bowl.
2. Drain mozzarella pearls and add to tomatoes.
3. Add garlic, basil, peppers, and white wine vinegar.
4. Then add balsamic &EVOO until fully covered. Then add salt & pepper to taste. I also put garlic powder.
5. Cover mixture, let sit in fridge alteast 4 hours. Next butter bread slices and toast or grill until golden brown on top.
6. Mix avacado into tomato mixture (optional) and serve on top of bread slices.

So that is going to wrap this up with this special food tomato bruschetta salad recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!