Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, homemade cinnamon roll pancakes. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Homemade Cinnamon Roll Pancakes is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Homemade Cinnamon Roll Pancakes is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have homemade cinnamon roll pancakes using 18 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Homemade Cinnamon Roll Pancakes:

1. Take Pancake Batter:
2. Take AP Flour
3. Get Sugar
4. Take Baking Soda
5. Prepare Baking Powder
6. Get salt
7. Make ready Buttermilk
8. Get melted butter
9. Get Eggs
10. Prepare Cinnamon Brown Sugar Mixture:
11. Take Brown Sugar
12. Take Cinnamon
13. Take Salt
14. Get Butter (not margarine)
15. Take Cream Cheese Frosting:
16. Take Cream Cheese room temperature
17. Prepare Powder Sugar
18. Take Milk + 1/4 Cup if needed (I used nonfat milk)

Steps to make Homemade Cinnamon Roll Pancakes:

1. In a saucepan, combine the Cinnamon Brown Sugar Mixture and stir on low heat until butter has melted.
2. Set aside, you will need this for the pancakes.
3. In a mixing bowl, combine the first 5 dry ingredients to the Pancake Batter.
4. Stir in the eggs, buttermilk and melted butter.
5. Continue to stir until all ingredients are combined and you have batter consistency.
6. On medium low heat, add a little butter to the pan and melt, then add some pancake batter.
7. Spoon in some of the Cinnamon Brown sugar mixture on top of the pancake batter in the pan starting from center and continuing with a circular design (think cinnamon rolls)
8. Cook like you would a normal pancake and repeat steps for the additional pancakes.
9. When plating, use some of the Cinnamon Brown sugar mixture and spread on top opposed to using butter. It gives that extra drool while eating.
10. Before or during cooking the pancakes, in a mixing bowl, combine all of the cream cheese frosting ingredients and blend on medium high if using an electric mixer until there are no lumps.
11. If you want to build muscle tone for the day, you can mix by hand, but an electric mixer is recommended.
12. When pancakes are done, top with the cream cheese frosting. The frosting is rich so I only put the frosting on the top pancake layer, but if you have a sweet tooth, you can put the frosting on each layer. Trust me, your sweet tooth will be fully satisfied after eating this.
13. Enjoy 🤪

So that’s going to wrap it up for this special food homemade cinnamon roll pancakes recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!