Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, martabak keju (indonesian cheese thick pancake). One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Martabak Keju (Indonesian Cheese Thick Pancake) is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Martabak Keju (Indonesian Cheese Thick Pancake) is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook martabak keju (indonesian cheese thick pancake) using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Martabak Keju (Indonesian Cheese Thick Pancake):

1. Make ready 150 ml AP flour
2. Get 1/2 tsp yeast
3. Prepare 1/2 tsp baking powder
4. Get 4 tbsp sugar
5. Get 1 big egg (or 2 small ones)
6. Take 1 pinch salt
7. Prepare 100 ml water
8. Get 1/2 tsp vanilla extract
9. Make ready 1/2 tsp oil (for the pan)
10. Get 2 tsp sugar (for filling)
11. Get 4 tbsp condensed milk (for filling)
12. Take 60 gr mild cheddar cheese (for filling)
13. Prepare 2 tsp butter (for filling)

Steps to make Martabak Keju (Indonesian Cheese Thick Pancake):

1. Combine all except the ingredients for filling. Mix well. Set aside for 15-20 minutes.
2. Coat the cast iron with oil. (I wet a tissue paper with oil and coat the cast iron pan) Heat the pan. Use the lowest setting.
3. Carefully pour the batter and swirl the pan a bit. When it's bubbly and half-cooked, pour 1 tsp sugar on it. Cover the pan (I used aluminum foil) and wait.
4. When the pancake is done (the batter has dried and the color has changed), carefully remove it from the pan.
5. Slather 1 tsp butter to the pancake. Drizzle about 2 tbsp condensed milk and 30 gr grated cheese.
6. Cut according to your preference. Enjoy!

So that’s going to wrap it up with this exceptional food martabak keju (indonesian cheese thick pancake) recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!