Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, italian style bruschetta. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Italian Style Bruschetta is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Italian Style Bruschetta is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook italian style bruschetta using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Italian Style Bruschetta:
Get Baguette bread
Make ready Feta cheese
Take Extra virgin olive oil
Make ready Italian seasoning
Prepare Chopped chives
Take Large garlic cloves
Make ready Garlic salt
Make ready Cherry tomatoes
Steps to make Italian Style Bruschetta:
Put the oil, Italian seasoning, and chives in a bowl and let it sit until later.
Cut baguette how you would like. Put on cookie sheet.
Cut garlic into halves (if they are really big cloves, quarter them, but they have a purpose for being so large) add the garlic to the oil mixture.
Cut cherry tomatoes into halves and set aside.
Then put the feta cheese on (this has not been tested yet but here is what I will be trying next time to make the cheese more creamy: adding milk with feta and mixing together to make a thick paste)
Add the tomatoes on top facing the cut side down, adding the mix of oil, Italian seasoning, chives and garlic slices on. ( I made sure to have the tomatoes spread just enough from each other so that I could put garlic slices in between them. )
Drizzle the remaining oil over the pieces. Sprinkle the garlic salt lightly over the pieces.
Bake at 300 for 30 minutes or until the tomatoes are slightly wrinkled.
So that is going to wrap this up with this special food italian style bruschetta recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!