Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, pasta carbonara. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pasta Carbonara is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Pasta Carbonara is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have pasta carbonara using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pasta Carbonara:

1. Take 200 g pasta of your choice (spaghetti/fettuccine/penne)
2. Make ready 50 g smoked beef/bacon ham (thickly sliced)
3. Get 1 medium size onion (sliced)
4. Make ready 1 cup sliced mushrooms of your choice (shimeji/champignon)
5. Make ready 1/2 cup fresh milk
6. Take 1 cup grated cheddar cheese
7. Take 1 tbs butter
8. Get 1 tbs olive oil
9. Take 1 tbs all purpose flour
10. Make ready to taste Salt & pepper
11. Prepare 1 tsp beef stock (store-bought)
12. Get 1/2-1 cup pasta water
13. Make ready Fresh parsley (chopped)

Instructions to make Pasta Carbonara:

1. Boil the pasta as instructed in the package. Usually around 10 minutes. Save the pasta water.
2. Melt butter in a skillet. Stir-fry the onions until fragrant, then add bacon ham/smoked beef slices. Follow with the mushrooms, salt-pepper and beef stock. Cook them for 2 minutes.
3. Pour in half of the pasta water and bring to a boil. Lower down the heat to low. Add the milk and cheese. Adjust the sauce thickness to your liking with all purpose flour.
4. Lastly, toss the pasta in the sauce. Mix them well.
5. Turn off the heat, then transfer the pasta to a plate. Garnish with fresh chopped parsley and enjoy!

So that’s going to wrap it up with this creative food pasta carbonara recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!