Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, my vanilla cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

My vanilla cake is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. My vanilla cake is something which I’ve loved my whole life.

I'm unsure of the. ** RECIPE & METHOD BELOW ** My Vanilla Butter Cake recipe is a great classic cake for birthday parties and special events. Soft and tender vanilla cake with easy vanilla buttercream that melts in your mouth. This professional cake is soft and delicious, but dense enough to carve and stack for wedding cakes or sculpted cakes.

To begin with this particular recipe, we must prepare a few ingredients. You can cook my vanilla cake using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make My vanilla cake:

1. Make ready 3 cups all purpose flour
2. Prepare 1/2 cup unsalted butter
3. Take 1/2 cup vegetable oil
4. Get 4 eggs
5. Take 1 tablespoon baking powder
6. Get 1 teaspoon salt
7. Get 1 tablespoon vanilla
8. Take 1 1/2 cup sugar
9. Take 1/2 cup milk

This Moist Vanilla Layer Cake is just what it sounds like - a classic vanilla cake recipe topped with So it's basically a running joke with a few friends, my mom and the hubs that vanilla cake is like my. Yo's ultimate vanilla cake recipe is delicious every time. I am really proud of this vanilla cake. I love its buttery, sweet flavor, and its texture is perfect for simple cakes layered with buttercream and.

Steps to make My vanilla cake:

1. Pre heat oven at 350°
2. Oil your baking tin and set a side
3. In a mixing bowl,mix sugar butter and oil till they become creamy. Add eggs one by one and continue mixing. Add vanilla. In another bowl mix flour,baking powder and salt. Pour gradually the wet mixture into the flour and gold in gradually. If the mixture us too thick add some milk. Finally pour into your baking tin and bake at 350° for 40-45mins

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So that is going to wrap it up for this special food my vanilla cake recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!