Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, fruity flapjacks. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fruity FlapJacks is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Fruity FlapJacks is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have fruity flapjacks using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fruity FlapJacks:

1. Prepare 175 Gr Butter
2. Make ready 175 Gr Soft Brown Sugar
3. Take 1 Tablespoon Golden Syrup
4. Prepare 250 Gr Porridge Oats
5. Get 25 Gr Sultanas (Optional)

Steps to make Fruity FlapJacks:

1. PreHeat Oven to 150c and Lightly Grease a 20c, Baking tin
2. Melt together Butter, Sugar and Syrup. When melted and combined remove from heat and stir in the porridge oats and sultanas (if using)
3. Pour into the Tin and smooth the surface with the back of a metal spoon.
4. Bake for 35-40 mins or until the edges are brown and the surface in golden.
5. Place the tin on a wire rack. Cut into squares after 10 minutes, but leave to cool completely before removing from the tin

So that is going to wrap it up for this special food fruity flapjacks recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!