Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, whole wheat pancakes. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Whole Wheat Pancakes is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Whole Wheat Pancakes is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook whole wheat pancakes using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Whole Wheat Pancakes:

1. Take Dry Ingredients
2. Make ready whole wheat flour
3. Make ready baking powder
4. Take baking soda
5. Prepare salt
6. Prepare Wet Ingredients
7. Get eggs
8. Prepare water
9. Prepare applesauce
10. Get Optional
11. Get Add extra 1/2 cup flour for thicker batter (fluffy pancakes!)
12. Take Oil can be substituted for the applesauce (same amount)

Instructions to make Whole Wheat Pancakes:

1. Beat eggs, then add applesauce, baking powder, soda, and salt. Mix thoroughly to smooth any clumps.
2. Add flour and water to mixture, mixing until incorporated.
3. Measure 1/4 cup (for consistent pancakes), and pour the batter on a heated nonstick or greased skillet.
4. Enjoy your healthy and hearty pancakes!

So that is going to wrap this up with this exceptional food whole wheat pancakes recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!