Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chilli con carne. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Savory Seasonings & Beans Simmered So You Can Make Chili In Minutes. Get Inspired On Our Official Site. This easy chilli con carne recipe is a quick and classic sharing option for a casual night with friends.

Chilli con Carne is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Chilli con Carne is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chilli con carne using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chilli con Carne:

1. Prepare 500 g minced beef
2. Make ready 2 small onions
3. Make ready 2 gloves of garlic
4. Take 70 g tomato paste
5. Take 2 tsp spices
6. Take 400 g kidneybeans
7. Prepare 400 g canned tomatoes (diced)
8. Take 140 g canned pineapple

Add the ground beef and cook until browned. Crumble over bouillon cubes, and stir in wine; continue to cook for a few minutes. The Spanish phrase "chili con carne" means chili with meat, but both chili and chili con carne can refer to the authentic spicy dish of meat, chili peppers, beans, tomatoes, seasonings and spices. With chunks of chuck roast, browned in bacon fat and cooked with red kidney beans, red chili and chipotle chili, onion, garlic, jalapeños, tomatoes, and lime juice.

Instructions to make Chilli con Carne:

1. Finely dice the onions and mince the garlic.
2. Fruit the onion and garlic in a bit of olive oil on low heat, untill the onions turn soft.
3. Add the spices and tomato paste, and cook for just a minute to take of the raw edge.
4. Add the minced meat and work on medium heat it till it has your desired structure and browning. For me that is fine and dark brown.
5. Add the canned tomatoes, the beans and the pineapple. And let simmer uncovered for at least 20 minutes or untill it has your favorite consistency.
6. Season to taste, and serve with boiled potatoes, rice, bread or add some more beans and eat it as is. Optional add some shredded cheese.

Top with grated cheddar and chopped red onion. Chili con carne (also spelled chilli con carne or chile con carne and shortened to chili or chilli Spanish pronunciation: [ˈtʃili kon ˈkaɾne]), meaning 'chili with meat', is a spicy stew containing chili peppers (sometimes in the form of chili powder), meat (usually beef), and often tomatoes and beans. Drain on a paper towel-lined plate and let cool, then crumble and set aside. Use chunks of stewing beef in this healthy chilli con carne for a robust and filling dish. It's a convenient prep-ahead option for those busy nights when you're juggling homework, sports practices, and other family commitments.

So that’s going to wrap it up for this special food chilli con carne recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!