Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chili smash. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Chili Smash is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Chili Smash is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have chili smash using 18 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chili Smash:
Make ready Smash—————-
Make ready 2 pounds potatoes washed and peeled
Prepare 2 quarts water
Take 1/2 stick butter
Make ready 15 ounce evaporated milk
Make ready 1 teaspoon salt
Take Chili—————–
Make ready 15 ounce can tomato sauce
Get 1/2 pound ground chuck
Make ready To taste salt
Take To taste granulated garlic powder
Take 1/2 teaspoon ground cumin
Prepare To taste ground cayenne pepper
Take 1/2 large onion diced
Take 1/4 teaspoon sugar
Make ready 1 tablespoon tomato paste
Make ready Toppings—————-
Get 1/2 cup shredded Swiss cheese
Instructions to make Chili Smash:
Cook the onion and ground chuck and when it's no longer pink and the onions are tender drain the excessive amounts of oil.
Add the spices to taste. Set aside.
Wash peel and cube the potatoes and boil till fork tender. Drain.
Add milk butter and salt to the pot where you boiled the potatoes.
Add potatoes and smash them then mix well.
Let the potatoes cool. Then refrigerate till cold.
Heat a skillet add the smashed potatoes and fry till caramelized a bit.
Add potatoes to a plate
Add chili on top, then the shredded cheese. I hope you enjoy!!!
So that is going to wrap this up for this special food chili smash recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!