Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, eggless vanilla cake. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Eggless Vanilla Cake: When I posted this eggless vanilla cupcake recipe a few weeks back, I was being asked if it could be baked without the egg replacer powder. Eggless vanilla cake recipe with video and step by step photos. This eggless vanilla cake is soft, moist and very delicious.

Eggless Vanilla cake is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Eggless Vanilla cake is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook eggless vanilla cake using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Eggless Vanilla cake:

1. Get - Curd
2. Take - Powdered Sugar
3. Prepare - Oil
4. Make ready - Wheat Flour
5. Take - Milk
6. Make ready - Baking Powder
7. Prepare - Baking Soda
8. Prepare - Vanilla Essence
9. Make ready salt
10. Get - Tutti- Frutti

It also tastes very good and thus makes for a good base for making cream cakes and & gateau. The BEST Eggless Vanilla Cake without Condensed Milk. This eggless vanilla cake recipe is moist with a soft crumb. It is made without condensed milk and tastes absolutely delicious.

Steps to make Eggless Vanilla cake:

1. First, beat curd and powdered sugar. Beat till sugar dissolves. Add oil and vanilla essence. Beat 2-3 mins.
2. Sieve flour, baking soda, baking powder, and salt - Mix well.
3. Mix dry ingredients in wet ingredients, slowly and mix well. Now add milk and make smooth batter.
4. Take 1tsp flour and mix in tutti-frutti.
5. Now add this tutti-frutti into batter. Mix well.
6. Pour this batter into the greased tin. Sprinkle some tutti- frutti, on the upper side of the batter
7. Preheat oven at 180℃, and keep tin into oven for 40 mins, or till complete cook. Cake is ready

With this Eggless Vanilla Sponge Cake Recipe's step by step photo guide, carefully measured ingredients and detailed explanation of process, making a soft and spongy cake at home is very easy. Eggless Vanilla cake is one of the most popular cakes around the world. And when you have eggless Vanilla sponge cake with you, you can be creative and do many things to bring your creativity into. This Eggless Vanilla Cake Sponge is light, moist and loaded with flavor. Also known as the Eggless Classic Victoria Sponge Cake it is easy to make, hassle-free and tastes yum.

So that’s going to wrap this up for this exceptional food eggless vanilla cake recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!