Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, green chili mac &cheese. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Green Chili Mac &Cheese is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Green Chili Mac &Cheese is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have green chili mac &cheese using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Green Chili Mac &Cheese:

1. Get 1 Tabs oil
2. Make ready 1/4 cup diced red bell pepper
3. Prepare 1/2 cup sweet kernel corn
4. Prepare 2 ounces diced red onion
5. Make ready 6 tsps finely chopped garlic
6. Take 2 cups cooked macaroni
7. Make ready 6 green chilies, roasted, seeded, peeled and pureed
8. Make ready (Above…I used 1 small can hot and 1 big can mild)
9. Prepare 2/3 cups grated hot pepper jack cheese
10. Make ready 8 tablespoons heavy cream
11. Take 1/8 teaspoon each salt and pepper to taste

Instructions to make Green Chili Mac &Cheese:

1. In a large sauce pan, heat the oil over med-high heat. Add the red bell pepper, corn, onion, and garlic; saute until vegetables are softened, about 5 minutes. (This is what I did differently…I used more red pepper and pureed it with the canned chilies.)
2. Add cooked macaroni, green chilies puree, and cheese; stir until well blended. Fold in heavy cream, season with salt and pepper and serve immediately.
3. Ready in 25 minutes
4. Serves 6 or more if used as a side, otherwise around 4 as main dish.

So that’s going to wrap this up with this exceptional food green chili mac &cheese recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!