Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, half chocolate & half vanilla cake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Half Chocolate & Half Vanilla Cake is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Half Chocolate & Half Vanilla Cake is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook half chocolate & half vanilla cake using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Half Chocolate & Half Vanilla Cake:

1. Take 🔶Vanilla Sponge
2. Prepare 85 g Flour
3. Make ready 85 g Powdered Sugar
4. Get 3 Eggs
5. Make ready 3 Drops Vanilla Essence
6. Get 🔶Chocolate Sponge Cake
7. Get 10 g Cocoa Powder
8. Make ready 3 Drops Vanilla Essence
9. Prepare 75 g Flour
10. Make ready 🔶Chocolate Froasting
11. Take 100 g Cooking Cream
12. Get 200 g Dark Chocolate
13. Prepare 🔶Whipped Cream Frosting
14. Take As required whip Cream

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Steps to make Half Chocolate & Half Vanilla Cake:

1. Beat The Chill Whip Cream with electric beater at high speed for 20 minutes or Until It Becomes Fluffy…
2. Melt the chocolate..In a bowl add melted chocolate & cooking cream & mix it well then rest it for 5 to 6 minutes and again mix it until it get fluffy creamy texture…
3. Chocolate sponge cake…. In a bowl add eggs and start beating it with electric beater Gradually Add sugar.. Beat until it get creamy texture.. Add Vanilla essence, sifted flour & cocoa powder and well combine it…
4. Vanilla sponge cake…. In a bowl add eggs and start beating it with electric beater Gradually Add sugar.. Beat until it get creamy texture.. Add Vanilla essence & sifted flour & well combine it…
5. Preheat the oven…Take two cake moulds and set the butter papers in them… Pour the batters into the moulds..
6. Bake the cakes at 180°C in preheated oven for 20 to 25 minutes… After Baking Let them cool…
7. Cut the both cakes into half in The shape.. Attached the one half of vanilla cake with half of the chocolate cake then Apply the chilled whipped cream and put the other half of chocolate cake on top of the 1st half of chocolate cake & vanilla cake at the top of the half of the vanilla cake… Then Decorate it with chocolate Ganesh & fresh whipped cream Frosting…
8. Cake is ready to serve…. Cut It,serve it & Enjoy it….😍😍

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So that’s going to wrap it up with this special food half chocolate & half vanilla cake recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!