Recipe of Award-winning Potato Gnocchi & White Bean Salad
Hattie Hayes 21/06/2020 14:05
Potato Gnocchi & White Bean Salad
Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, potato gnocchi & white bean salad. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Potato Gnocchi & White Bean Salad is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Potato Gnocchi & White Bean Salad is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook potato gnocchi & white bean salad using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Potato Gnocchi & White Bean Salad:
Take potato gnocchi
Make ready cooked chickpeas
Get small shallot; small dice
Get garlic; creamed
Make ready parsley; chiffonade
Take lemon; zested & juiced
Prepare rosemary; minced
Take thyme; minced
Prepare grated parmigiano reggiano
Get kosher salt & black pepper
Take extra virgin olive oil
Instructions to make Potato Gnocchi & White Bean Salad:
Drop gnocchi into a large pot of boiling water. Remove with slotted spoon as soon as they float. Lay flat on a plate. Cool in fridge.
In a large mixing bowl combine ingredients gnocchi to salt and pepper.. Save a little lemon zest amd cheese for garnish. Mix well.
Drizzle enough extra virgin olive oil just to lightly coat salad. Toss. Garnish. Serve.
So that’s going to wrap it up with this special food potato gnocchi & white bean salad recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!