Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, sunshines bread pudding. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

This Coffee Pudding is so creamy and sweet. All the coffee fanatics will love it and it makes the perfect dessert especially for summer! Bread Pudding with Vanilla Bourbon Sauce - Homemade Bread Pudding Recipe!

sunshines bread pudding is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. sunshines bread pudding is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have sunshines bread pudding using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make sunshines bread pudding:

1. Make ready bread pudding
2. Prepare 1 cup sugar
3. Get 4 cup milk
4. Make ready 3 large eggs
5. Make ready 1 tsp cinnamon
6. Get 7 cup bread crumbs or buns anytype of bread ,(i used 5 lg buns )in cubes and toasted.
7. Prepare 1 can 20.oz crushed pineapples drianed
8. Prepare 6 tbsp butter
9. Take 2/3 cup light brown sugar
10. Prepare sauce for topping
11. Make ready 1 cup sugar
12. Get 2/3 cup milk
13. Get 1 tbsp flour
14. Take 1/2 stick butter
15. Make ready 1/4 tsp vanilla extract

This classic bread and butter pudding brings out all the right feelings of nostalgia. An old-fashioned English bread and butter pudding that goes easy on the wallet. A wide variety of bread pudding options are available to you, such as certification. With ingenuity the Maltese have adapted this recipe from the English bread and butter pudding Day-old bread is soaked in water and mixed with generous quantities of dried fruit, almonds and cocoa. i'm kind of a big deal.

Steps to make sunshines bread pudding:

1. preheat oven at 350°also bake on 350, spray fluted tube pan or u can use any 8"inch baking pan.
2. drain pineapple juice real well. in the tube pan , putting dabs of butter going around bottom of tube pan ,spreading brown sugar going around bottom of pan evenly.spread pineapple going around to evenly,
3. now toast bread pieces , take the toasted bread put in the tube pan, ontop of pineapples,
4. in a bowl add milk, egg,, cinnamon and sugar, beating well, now pour over toasted bread, cover with foil, place in oven bake for 35 minutes covered, now take off foil and bake for 30 more minutes. should be done .take out of oven let sst for 15 minutes, now trun on to a dish.
5. for the sauce, add all 4 ingredients ,cook all together untill it thickens. pour in a dish bowl and drizzle on top of bread pudding, when ready to serve.
6. surely to enjoy, u can add any fruit or raisins in the bread pudding.

A southern bread pudding using leftover bread and a can of fruit cocktail and finished with a drizzle of Ah, old fashioned bread pudding. A dessert born out of economics and the need to use up stale. This bread pudding is heavenly and sinful at the same time. I use dense, rich challah bread that sets into a creamy soft custard. But it's the chocolate and raisins layered in between the slices of bread.

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