Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, instapot white chicken chili. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Instapot White Chicken Chili is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Instapot White Chicken Chili is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have instapot white chicken chili using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Instapot White Chicken Chili:

1. Make ready boneless skinless chicken breasts, diced
2. Get small onion, chopped
3. Get great northern beans, drained
4. Get corn, drained
5. Get cans green chilies
6. Prepare chicken broth
7. Take shredded Mexican blend cheese
8. Get sour cream
9. Get pkg. cream cheese, cubed
10. Get Seasonings as desired:
11. Prepare garlic powder, black pepper, Mrs. Dash Extra Spicy, etc
12. Make ready Toppings:
13. Prepare sour cream, cilantro, tortilla strips, Monterey Jack cheese

Steps to make Instapot White Chicken Chili:

1. I used my Instapot for this recipe but you could also cook on stove top. Cook chicken and onions in instapot (meat function) along with all seasonings of choice until thoroughly cooked. Turn off.
2. Add in your canned ingredients.
3. Add all remaining ingredients (not the toppings).
4. Stir to blend. Close lid and cook on soup/stew function for 10 minutes.
5. Give a quick stir after cooking to blend all ingredients.
6. Enjoy with toppings of choice!

So that’s going to wrap it up with this special food instapot white chicken chili recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!