Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, pound cake (vanilla). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Pound cake (Vanilla) is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Pound cake (Vanilla) is something which I’ve loved my entire life.

This vanilla pound cake is classic in all the best ways. It has a buttery, soft crumb and a decadent glaze, an it's just begging for some fresh berries and whipped cream on top. This simple vanilla pound cake comes together in three easy steps.

To begin with this particular recipe, we have to first prepare a few components. You can have pound cake (vanilla) using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pound cake (Vanilla):

1. Get 100 grams unsalted butter (softened)
2. Take 1 tbsp vanilla extract
3. Get 1 cup powdered sugar
4. Make ready 4 eggs medium (3 large)
5. Get 1 cup plain yogurt
6. Take 1 1/2 cup all purpose flour
7. Prepare 1 tbsp powdered milk
8. Take 1 tbsp baking powder
9. Make ready Brushing
10. Make ready 2 tbsp honey

It's a great comfort food and goes especially well with vanilla ice cream. Classic Vanilla Pound Cake never disappoints. Pure vanilla flavor with a soft crumb, this is one of our favorites! Tender and sweet, my Vanilla Pound Cake with Loads of Sprinkles is a celebration — in looks and in taste!

Steps to make Pound cake (Vanilla):

1. Mix the butter to become creamy. Add powdered sugar (gradually). Add the eggs one at a time. Add the vanilla extract and continue mixing for 2-3 mins.
2. Sift the other dry ingredients and mix gradually. Continue mixing until you reach a creamy texture.
3. Spray oil on your pan and pour the mix to medium level. Bake at 180 C (360) for 45 mins or until your insert a toothpick and comes out clean.
4. Brush with honey immediately after taking it out and let it rest for 30 mins.
5. Cut and enjoy your #poundcake

Best Vanilla Pound Cake recipe, buttery, flavorful, moist cake. Simple & Easy recipe to give you a perfect soft, rich, delicious traditional vanilla pound loaf cake. This pound cake is a rich, dark brown outside, with an ultra-fine, golden crumb. A very easy, sinfully good pound cake. This is wonderful with fresh berries and cream.

So that is going to wrap it up with this exceptional food pound cake (vanilla) recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!