Recipe of Homemade Carrot Cinnamon Cake

Lottie Davidson   21/08/2020 02:12

Carrot Cinnamon Cake
Carrot Cinnamon Cake

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a special dish, carrot cinnamon cake. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Carrot Cinnamon Cake is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Carrot Cinnamon Cake is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook carrot cinnamon cake using 20 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Carrot Cinnamon Cake:
  1. Prepare 1 1/2 cup All-purpose flour (Maida)
  2. Make ready 1 tsp Baking soda
  3. Take 1 tsp Ground cinnamon
  4. Make ready 1/4 tsp Freshly grated Nutmeg
  5. Prepare 1/4 tsp Salt
  6. Take 3/4 cup Oil
  7. Make ready 1 cup Light brown Sugar-
  8. Make ready 1/2 cup Milk
  9. Prepare 1/4 cup Water
  10. Prepare 1 tsp Vanilla extract
  11. Prepare 1 cup Carrot (grated)
  12. Make ready 1/4 cup Walnut (chopped)
  13. Get For Cream Cheese topping
  14. Make ready 2 Tbsp Unsalted Butter
  15. Take 115 gm Cream cheese softened to room temperature
  16. Get 1 cup Powdered Sugar
  17. Get 1/2 tsp Vanilla extract
  18. Get To decorate
  19. Prepare 1/2 tsp Cinnamon powder
  20. Get As needed Unsalted pistachios
Instructions to make Carrot Cinnamon Cake:
  1. In a bowl mix all the dry ingredients, flour, baking soda, Nutmeg, salt, cinnamon. Mix it well & keep it aside.
  2. In a blender add oil & brown sugar mix it well. Add water, milk & vanilla extract. Mix it properly.
  3. Now add in all the pre mixed dry ingredients & blend it well.
  4. Add In carrot & blend to smooth batter. Finally add chopped walnuts & mix.
  5. Pre heat oven to 350 degrees F (180 degree C).
  6. Grease the cake pan. Now pour the batter in a greased pan. - Bake the cake for 30-40 mins.
  7. Cool down completely the cake & slowly put it upside down & remove from pan.
  8. For cream cheese topping. Take a bowl & add cream cheese, butter,powdered sugar & vanilla extract. Mix it properly.
  9. Apply this cream cheese topping to cake. Decorate with pistachios & sprinkle some cinnamon powder. Carrot Cinnamon Cake is ready. Enjoy

So that’s going to wrap it up for this exceptional food carrot cinnamon cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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