Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, vanilla pound cake. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Vanilla Pound Cake is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Vanilla Pound Cake is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook vanilla pound cake using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Vanilla Pound Cake:

1. Get 3 cups Cake Flour, sifted
2. Prepare 1 cup or 2 sticks of softened butter
3. Get 4 eggs room temperature
4. Take 2 teaspoons vanilla extract
5. Get 1 cup heavy whipping cream
6. Prepare Bundt cake pan
7. Get Mixer
8. Get 1 cup Granulated sugar
9. Get Crisco
10. Get Flour

Steps to make Vanilla Pound Cake:

1. Beat butter until light and fluffy for 3 minutes on medium speed
2. Add the sugar gradually into the butter. Mix until light and fluffy for around 8 minutes on medium speed
3. Add eggs, one at a time and mix in between each, until combined. Scrape sides of bowl when needed.
4. Beat vanilla extract into batter
5. Add sifted flour into batter slowly as the mixer, on a slow speed, is on
6. Add heavy whipping cream slowly, mix until a creamy batter is formed
7. Preheat oven to 350 degrees. Get Bundt pan and spread crisco around it. Sprinkle flour around whole pan.
8. Pour batter into pan. Bake for about an hour and 15 minutes. (Keep an eye on it. Because it might bake faster depending on the size of the Bundt pan)
9. Let cake cool off for about 10-15 minutes before taking it out
10. Decorate as wanted

So that’s going to wrap it up for this exceptional food vanilla pound cake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!