Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, banana bread. One of my favorites food recipe. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Banana bread is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Banana bread is something that I’ve loved my whole life.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

To get started with this recipe, we must prepare a few components. You can cook banana bread using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Banana bread:

1. Prepare 2 cups flour
2. Prepare 2 eggs (room temp.)
3. Make ready 1/2 cup all purpose flour
4. Make ready 2 teaspoon baking soda
5. Prepare 2-3 cups mashed ripe bananas
6. Take pinch salt
7. Take 1/2 cup raisin (soaked in red wine for 30 mins. or more and drained)
8. Prepare 1/3 cup crushed peanut
9. Prepare 2 tbsp sugar
10. Get 1 tsp cinnamon powder
11. Prepare 1 tsp vanilla extract

With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe. An hour of waiting while your. Today I show you how to make banana bread. Banana bread is one of my favourite things to make due to how easy it is.

Instructions to make Banana bread:

1. Cream the butter and sugar until the color become pale or lemon yellow.
2. Slightly beat the eggs and set aside.
3. Mash the bananas, set aside
4. Add the beaten eggs to butter mixture then bananas. Mix… Then add the flour mixture. (flour, salt and baking soda; sifted) gently fold in.
5. Add raisins, cinnamon, peanut into batter mixture.
6. Drop in prepared/greased pan (9 x 4 inch loaf pan) and shake a little to release the air. Then bake for 35-40 minutes at 250°C or until the skewer come out clean when you check.

Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would.

So that’s going to wrap it up with this Good food banana bread recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!