Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, water spinach w/preserved chilli tofu. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Water Spinach w/Preserved Chilli Tofu is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Water Spinach w/Preserved Chilli Tofu is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook water spinach w/preserved chilli tofu using 3 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Water Spinach w/Preserved Chilli Tofu:

1. Make ready Water spinach
2. Prepare Garlic ad ginger
3. Take Preserved Chilli tofu

Instructions to make Water Spinach w/Preserved Chilli Tofu:

1. Just stir fry.

So that is going to wrap it up with this exceptional food water spinach w/preserved chilli tofu recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!