Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, keto chili dog bubble up. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

This Chili Cheese Dog Bubble Up Bake, using Pillsbury biscuits, is the perfect game day recipe. Chili Cheese Dog Casserole - Low Carb Keto Casserole Recipe. Hot dogs are a classic American summertime food.

Keto chili dog bubble up is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Keto chili dog bubble up is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook keto chili dog bubble up using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Keto chili dog bubble up:

1. Make ready 28 oz can chili (lowest carb you can find or homemade)
2. Get 8 hot dogs cut into bite size pieces
3. Make ready 2 cups shredded cheddar
4. Make ready 5 cups shredded mozzarella
5. Prepare 4 oz cream cheese
6. Make ready 2 tablespoon baking powder
7. Prepare 6 eggs beaten
8. Take 3 cups almond flour
9. Prepare 1/2 cup grated parmesan cheese

We give you: the chili cheese dog bubble up casserole. A mouthful of a name, this dish is an all-in-one dinner that we can't get enough of. As we mentioned above, it's got lots of hot dog packed in, along with chili and beans, cheese, and that other unexpected ingredient…biscuits! American classic chili dog, grilled hot dog on a bun, smothered in ground beef chili sauce, sprinkled with cheddar cheese and onions.

Steps to make Keto chili dog bubble up:

1. Mix the chili and hot dogs and put in a 9x13 casserole and top with 1&1/2 cups of the shredded cheddar. Set aside.
2. Melt the mozzarella and cream cheese in the microwave until completely melted. Stir as needed. Place the almond flour and baking powder in a bowl and stir until completely incorporated. When melted mix the cheeses into the almond flour. Add eggs slowly and mix until completely incorporated.
3. Place grated parmesan in a shallow bowl. Using a tablespoon measure out the dough and drop the balls into the parmesan and roll around until covered a couple at a time. Place on top of the meat and cheese mixture as you go. Continue until all the dough is used, making little balls and dispersed as evenly as possible over the casserole. Top with the remaining 1/2 cup cheddar and bake at 375° until brown and done, 35-45 minutes.

Chili dogs are great for summer cookouts; you can make the chili ahead and all you have to do is grill the hot dogs and buns long enough to get some char marks. This keto chicken casserole is the perfect low carb meal for the whole family. A cast-iron skillet meal makes weeknight dinners so much easier. With warm chili, gooey cheese, and classic hot dogs. I love making chili with beans.

So that is going to wrap this up for this exceptional food keto chili dog bubble up recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!