Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a creative dish, banana bread. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

Banana bread is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Banana bread is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have banana bread using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Banana bread:

1. Prepare 3 ripe bananas (black or spotty)
2. Make ready Pecans (optional)
3. Prepare 8 tbs butter (1stick, 1/2 cup)
4. Get 1/2 cup sugar
5. Get 1/2 cup brown sugar
6. Get 1 tsp vanilla
7. Prepare 2 eggs
8. Prepare 1/2 tsp nutmeg
9. Make ready 1/2 tsp cinnamon
10. Make ready 2 cups flour
11. Make ready 1 tsp baking powder
12. Prepare 1 tsp baking soda
13. Get 1/4 tsp salt

With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe. An hour of waiting while your. Today I show you how to make banana bread. Banana bread is one of my favourite things to make due to how easy it is.

Instructions to make Banana bread:

1. Ripen bananas (if needed, 325F, for 15-20minutes, they will be spotty or black, or if using previously frozen bananas, just thaw and they will ripen)
2. Grease/butter loaf pan. (I use bakers goop, recipe in page)
3. Cream sugars, butter. Add eggs, one at a time, and vanilla. (In mix bowl)
4. In separate bowl mash bananas.
5. In a 3rd bowl mix flour, baking powder, baking soda, nutmeg, cinnamon, and salt with a whisk or fork.
6. Add banana mixture into butter in the mixer.
7. Add dry ingredients, do not over mix.
8. Bake on 300F for 25 minutes (mini loaf) —35 minutes (medium loaf) —1 hr 10 minutes (full size loaf)

Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would.

So that’s going to wrap this up for this tasty food banana bread recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!