Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, blondie. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Blondie performing "Doom or Destiny" from the new album "Pollinator". The first Blondie archival box set coming soon. Blondie is an American rock band co-founded by singer Debbie Harry and guitarist Chris Stein.

Blondie is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Blondie is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook blondie using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Blondie:

1. Make ready 100 gms butter
2. Prepare 80 gms white chocolate
3. Prepare 3/4 cup powder sugar
4. Take 3/4 cup all-purpose flour
5. Make ready 1/2 tsp vanilla extract
6. Make ready 2 egg
7. Take Optional Chopped white chocolate

Blondie came out of New York City's punk scene, but they were more tuneful (and pop-minded) and less artsy than most of their contemporaries. Discover video clips of recent music performances and more on MTV.

Instructions to make Blondie:

1. Preheat oven at 170°C. Grease 7 pan with butter and set aside.
2. Take a microwave safe bowl add butter and white chocolate. Melt in microwave oven 30 sec interval, whisking after each until completely smooth. Now let it cool completely.
3. In another bowl add powder sugar and all-purpose flour and mix well. Set aside.
4. Into the butter, mix add egg one by one and beat them. Add vanilla and beat it for 1 minute.
5. Into the wet mix add dry mixture in batches. Incorporate everything by cut and fold method.
6. Spread evenly into prepared pan. Here I have added some extra white chocolate.
7. Bake for 30 minutes. Insert a toothpick if it comes out wet it is not done. If there only a few moist crumbs the blondies are done. Remove from the oven and place on a wire rack to cool completely. Now cut into pieces and enjoy.

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