Recipe of Homemade Kickin´ Chicken Fajitas

Steve Bush   05/05/2020 13:30

Kickin´ Chicken Fajitas
Kickin´ Chicken Fajitas

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, kickin´ chicken fajitas. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Kickin´ Chicken Fajitas is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Kickin´ Chicken Fajitas is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook kickin´ chicken fajitas using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Kickin´ Chicken Fajitas:
  1. Make ready 1 lb thin cut chicken breast
  2. Take 1 medium white onion
  3. Take 1 red bell pepper
  4. Make ready 1 jalapeno
  5. Take 1 tbsp oil (olive, grape, etc.)
  6. Make ready 1 tsp cumin
  7. Get 1 tsp garlic powder
  8. Get 1 tsp black pepper
  9. Prepare 1 tsp cayenne pepper
  10. Prepare 1/2 lime
Instructions to make Kickin´ Chicken Fajitas:
  1. Slice onion in half, exposing rings. Then make thin vertical slices. Feel free to cut rings in half or smaller slices if desired. I only use ~1/3 of the onion
  2. Cut bell pepper into thin slices 1/4" wide. I cut these slices in half lengthwise to make em shorter. Use ~3/4 of bell pepper
  3. Cut open jalapeno, remove seeds, and dice as much heat as desired. I'd recommend 1/2 for a lil heat, and the whole thing if you wanna take a walk on the wild side
  4. In large skillet add oil, bell pepper, onion, and jalapeno. Grill on medium/med-high flame
  5. While veggies grill, cut chicken into strips of desired size. I go with 1/2" wide,~1.5" long
  6. When onions are translucent, and veggies have a little browning, remove to plate
  7. Reusing the SAME pan, add a splash more oil ( 1/2 tbsp) and throw in chicken.
  8. Add spices, squeeze lime over, and grill over medium flame for approx 10 minutes (this will take longer if you didn't get thin cut chicken)
  9. Once chicken is cooked, add veggies back to pan with chicken to reheat (3-5 mins) and squeeze any juice still in lime
  10. Serve in warm tortillas w/ rice, beans, and maybe some guac or lite amount of pepper jack cheese!

So that’s going to wrap it up with this exceptional food kickin´ chicken fajitas recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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