Step-by-Step Guide to Make Super Quick Homemade Congo Bars

Adele Riley   05/05/2020 11:44

Congo Bars
Congo Bars

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, congo bars. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Congo Bars is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Congo Bars is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have congo bars using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Congo Bars:
  1. Take 250 g butter
  2. Get 200 g brown sugar
  3. Take 3 eggs
  4. Make ready 1 teaspoon vanilla essence
  5. Get 2 3/4 cup versatile flour
  6. Make ready 1 teaspoon baking powder
  7. Make ready 1/2 cup chocolate chip
Instructions to make Congo Bars:
  1. Beat brown sugar and butter.
  2. Add eggs one by one, mix.
  3. Pour the vanilla essence, mix well.
  4. Add the versatile flour and baking powder, mix again.
  5. Put chocolate chip and mix well.
  6. Put it in a pan and spread the batter.
  7. Sprinkle chocolate chip on top of batter.
  8. Bake 40 minutes at 180°C.
  9. Ready to serve.

So that is going to wrap this up for this exceptional food congo bars recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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