Step-by-Step Guide to Prepare Super Quick Homemade Charleston Chilli Chicken

Angel Gross   13/06/2020 19:20

Charleston Chilli Chicken
Charleston Chilli Chicken

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, charleston chilli chicken. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Charleston Chilli Chicken is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Charleston Chilli Chicken is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook charleston chilli chicken using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Charleston Chilli Chicken:
  1. Make ready chicken breast - sliced to your liking
  2. Prepare cornflour
  3. Take black pepper
  4. Take salt
  5. Prepare oyster sauce
  6. Get Charleston Green Chilli
  7. Prepare garlic cloves - crushed/finely chopped
  8. Get cooking oil
Steps to make Charleston Chilli Chicken:
  1. Marinate your chicken - cube/slice your chicken breast and then season with salt and pepper. Add in cornflour and leave it to marinate for 15 mins.
  2. Crush (I usually like to use a pestle and mortar to do this.. baru betul betul cooking..) or finely chop the cloves of garlic, and put aside.
  3. You can then move on to chopping the charleston chilli. Either finely chop or thicker strips.. You can choose to de-seed it. Or just leave the seeds on for a tangy spicier taste.
  4. Heat up a pan, and put in roughly 3 tablespoon of cooking oil. And put in the garlic. Slightly salt the garlic to prevent it from burning.
  5. At this point, add in the marinated chicken and lightly sauté them until cooked.
  6. Once your chicken is cooked, add the oyster sauce.. and then add in your chopped chilli.
  7. Stir fry it until the dish are fully cooked. To thicken the sauce, you can just mix a teaspoon of cornflour in a small saucer plate with water, and adding the liquid mixture into pan.
  8. Once all is done, serve with a plate/bowl of hot white rice. Alternatively, you can also serve with brown rice.

So that’s going to wrap it up for this special food charleston chilli chicken recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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