Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a creative dish, moist chocolate chip banana bread. It is one of my favorites food recipe. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Moist Chocolate Chip Banana Bread is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Moist Chocolate Chip Banana Bread is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook moist chocolate chip banana bread using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Moist Chocolate Chip Banana Bread:

1. Prepare 3 ripe mashed bananas
2. Get 3/4 cup granulated sugar
3. Take 1/2 cup light brown sugar
4. Take 1/2 cup oil
5. Get 1/2 cup whole milk
6. Make ready 2 eggs (room temperature)
7. Get 1 3/4 cup all-purpose flour
8. Take 1 tsp baking soda
9. Get 1 tsp vanilla extract
10. Take 1/2 cup semi-sweet chocolate chips

Instructions to make Moist Chocolate Chip Banana Bread:

1. In a medium bowl, combine the flour and baking soda. Set aside.
2. In a large bowl, mix mashed bananas, granulated sugar, and light brown sugar with a whisk until well combined.
3. Add oil, milk, and eggs. Whisk again for a minute.
4. Using a spatula, fold in the flour mixture in three additions, stirring just until combined.
5. Fold in the vanilla extract and the chocolate chips.
6. Pour the mixture into a greased 9” x 5” loaf pan and bake in a preheated 325F oven for more or less 1 hour 20 minutes.
7. Let it cool for roughly 30 minutes before serving. Yum 😋
8. Note: If you don’t finish the bread in one sitting, wrap it in aluminum foil to keep it soft and moist. You can freeze it in the freezer for at least a month.

So that’s going to wrap this up with this tasty food moist chocolate chip banana bread recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!