Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, sausage gravy. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Sausage Gravy is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Sausage Gravy is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have sausage gravy using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sausage Gravy:
- Get 1 lb Pork sausage
- Prepare 1/4 cup All-purpose flour
- Prepare 1 cup Whole milk
Steps to make Sausage Gravy:
- Brown sausage while sprinkling half of the flour so the sausage absorbs it. Gradually add all of the flour.
- Once sausage is browned add the milk while stirring over medium heat. Stirring constantly.
- Continue to stir while gravy thickens. 12-15 minutes
- Serve over your favorite southern styled biscuits!!
So that’s going to wrap this up for this special food sausage gravy recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
