Steps to Prepare Speedy Minute Steak & Milk Gravy

Bertie Reeves   10/05/2020 08:06

Minute Steak & Milk Gravy
Minute Steak & Milk Gravy

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, minute steak & milk gravy. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Minute Steak & Milk Gravy is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Minute Steak & Milk Gravy is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have minute steak & milk gravy using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Minute Steak & Milk Gravy:
  1. Take 1 minute steaks
  2. Take 1 salt
  3. Take 1 black pepper
  4. Take 1 milk
  5. Make ready 1 vegetable oil
Instructions to make Minute Steak & Milk Gravy:
  1. Put just enough oil to cover the bottom of your frying pan and heat
  2. Put some flour in a bowl. Add salt and pepper to taste and mix
  3. Coat the steaks in the flour mix
  4. Now fry those bad boys up. Cook both side until done. Take out set aside
  5. Now add some flour to the pan. Bout 1/2 cup. And brown at low heat.
  6. Now add milk a little at a time and whisk until you get the thickness you like. If it gets to thin add some more flour, to thick add more milk.
  7. Once gravy is to your liking add the steaks back and serve.

So that’s going to wrap this up for this exceptional food minute steak & milk gravy recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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